Farm Mountain Project is located in Uganda, shown by the star. |
City+ |
I have brewed this batch on my Bodum press pot, which gave an amazing taste experience. I have added about seven grams of coarse coffee at every cup of coffee, in other words the Bodum 8 cups press pot equals seven spoons (56 grams). The flavor of this particular beans was very rich with fruity notes and a had a great depth. The most characteristic flavor of the cup was a nutty flavor, more precisely a taste of hazelnut mixed with some citrusy notes.
Vienna |
The rather darker roast for this beans was brewed on my Francis Francis X1 espresso machine, which was grounded to match the golden rule of espresso shots; 1 oz of espresso at 20-25 sec. I must admit that I thought that I had ruined this batch, but nevertheless the espresso shot was exquisite, not a single flavor of burned coffee, but instead a heavenly taste of amaretto! The shot had a long pleasant aftertaste with dessert notes.
If you seek a green bean with great depth and a sweet aftertaste, this is definitely what you seek. The price is a little high on the one, but I think its worth it. If you what to purchase some to try, click this link; Uganda Bududa AA Farm Mountain.
// Hendrup
No comments:
Post a Comment